This one is so easy.... 1pkg. dry peas 1 small breakfast ham Garlic Salt Garlic Pepper Put the peas in the crockpot with water (enough water so it looks right, about 8 cups) Garlic Salt and Pepper to taste ( I use a LOT of garlic pepper. Yummy!!) Cook on low for 3ish hours. Cut ham into bite sized pieces and add to crockpot. Cook on low for another 3ish hours. Stir to mix it up because the peas will settle to the bottom and the water to the top. |
Sunday, November 30, 2008
Split Pea Soup
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